WE WINE. WE DINE.

WE BUILD CAREERS.

Few restaurants excel at every aspect of the dining experience, from masterfully prepared cuisine to exceptional service, but for over 25 years The Capital Grille has done just that. Team members enjoy being part of one of the country’s most comfortably sophisticated restaurants and thrive in a nurturing work environment that encourages growth.

The Capital Grille restaurant hourly and management jobs

Hourly Opportunities

Hourly roles are the heart and soul of our impeccable operations and include:

HOST › You will make an excellent first impression that sets the tone for an outstanding dining experience. BARTENDER › Your hospitality will shine through as you greet and build rapport with your bar guests and deliver an exceptional experience. SERVER › Your amazing people skills, culinary knowledge and prompt service are the lifeblood of our success. BUSSER/SERVER ASSISTANT › You’ll clean and reset tables, keep the dining room, lobby and service areas clean and assist servers. LINE COOK › Your attention to detail, passion and pride for expertly preparing food will ensure consistently excellent meals. DISHWASHER/UTILITY › As a key team member behind the scenes, you understand that cleanliness is an essential part of great guest service.

Management Careers

Restaurant Managers hold key roles leading our team. You will rotate your career through the following areas of responsibility:

SALES MANAGER › You’ll build our business through sales and planning for private and large-party dining and community events, while working with the team to ensure flawless execution. DINING ROOM MANAGER › Leading department-level restaurant operations, you’ll train, develop and inspire the team to deliver gracious and attentive service, ensuring guest loyalty. SOUS CHEF › Through consistent planning, production and preparation, you will lead a team of culinary professionals in the delivery of high-quality, great tasting food. EXECUTIVE CHEF PARTNER › Lead our culinary team to ensure menu items are executed with excellence, and help build sales and guest count through the delivery of a superior team member and guest experience. MANAGING PARTNER › With a strong grounding in our values, you’ll lead managers and team members, enabling us to keep our promise to guests by consistently providing a competitively superior dining experience.

Share Our Values

CULTURE

At The Capital Grille, each and every contact with a guest is an opportunity to provide service that exceeds the guest’s expectations, thereby creating an Exceptionally Distinctive Guest Experience.

CAREER

Profitable and continually growing, The Capital Grille has become an industry leader in retention and continuity. We offer an engaging learning environment across all positions, from day one. There is a wide range of opportunities to grow your career…for everyone.

COMMUNITY

Every day, at every The Capital Grille location, team members spend extra time to prepare, package, freeze and store unserved, surplus food for donation to local food banks, shelters and other charitable organizations. In fact, since 2007, The Capital Grille has donated:

THE CAPITAL GRILLE IS AN EQUAL OPPORTUNITY EMPLOYER. QUALIFIED APPLICANTS WILL RECEIVE CONSIDERATION WITHOUT REGARD TO AGE (THE AGE DISCRIMINATION IN EMPLOYMENT ACT PROHIBITS DISCRIMINATION ON THE BASIS OF AGE WITH RESPECT TO INDIVIDUALS WHO ARE AGE 40 AND OLDER), RACE, COLOR, RELIGION, SEX, GENDER IDENTITY, NATIONAL ORIGIN, SEXUAL ORIENTATION, FAMILY STATUS, OR DISABILITY. WE ENCOURAGE ALL QUALIFIED APPLICANTS TO APPLY. IF YOU BELIEVE YOU HAVE BEEN DISCRIMINATED AGAINST, PLEASE CALL OUR HOTLINE AT 1-888-400-4515. YOU ALSO HAVE THE RIGHT TO FILE A CHARGE OF DISCRIMINATION WITH THE EQUAL EMPLOYMENT OPPORTUNITY COMMISSION.